Mother Forking Farm

Ingredients:

• 4 cooked chicken breasts, shredded 
• 1 sweet yellow onion, diced
• 3 stalks celery, diced
• 1 cup mayonnaise
• 2 tbsp yellow mustard
• Salt and pepper to taste
• 2 large cucumbers
• Recommended additional spices: onion powder, garlic powder, paprika

Directions:

1. Peel cucumbers and slice into 1.5” sections
2. Core out seeded portion of cucumber slices, leaving a small bit on the bottom to form a bowl
3. Combine shredded chicken breasts, onion, celery, mayo, mustard, salt, and pepper in a bowl, mixing well
4. Spoon chicken salad into cucumber cups and serve