Mother Forking Farm

Ingredients:

• 2 bunches broccolini
• 1 tsp minced garlic heaping
• ½ cup freshly shredded parmesan cheese
• 2 Tbsp. olive oil
• Salt and pepper to taste

Directions:

1. Preheat oven to 400F. 
2. Wash and trim the broccolini and cut in portions for the larger pieces. Set aside.
3. Mix the garlic with the olive oil, parmesan cheese, salt, and pepper. 
4. Toss the broccolini with the garlic mixture. 
5. Spread on a greased baking sheet.
6. Roast for 20-25 min. or until tender and crispy. (Check after 15 min. and toss if necessary.)